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HERB & SPICE EXPERTS SINCE 1889. WITH ROASTED SPICES. A fiery blend of ground spices including cayenne chilli pepper and roasted coriander seed, combined with mustard seeds and crushed curry leaves. Ideal for making Lamb Madras. HINTS & TIPS. Also delicious with beef. Serve with basmati rice flavoured with a few cardamom pods and a cinnamon stick during cooking. For more great tasting recipe ideas visit: www.schwartz.co.uk
NO HYDROGENATED FAT.BY APPOINTMENT TO HER MAJESTY THE QUEEN SUPPLIERS OF HERBS, SPICES, SEASONINGS & SAUCE MIXES McCORMICKS (UK) LTD T/A SCHWARTZ.
Spices (Cayenne Pepper (8%), Ginger, Turmeric, Cinnamon, Black Pepper, Cardamom, Cloves), Roasted Spices (Cumin, Coriander Seed (11%), Fenugreek), Coconut Milk Powder (Coconut, Maltodextrin, Sodium Caseinate (Contains Milk)), Salt, Cane Sugar, Brown Mustard Seed (4%), Red Bell Peppers, Garlic Powder, Curry Leaves (3%).
Contains Maltodextrin, Milk, Milk Powder, Sodium Caseinate, Mustard & Mustard Seeds