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Fray Bentos Boozy Steak & Ale Pie (475g)

Fray Bentos Boozy Steak & Ale Pie (475g)

The 'deep fill' pie. Tender pieces of steak drenched in a delicious real ale gravy, topped by our signature puff pastry.

Cooking Guide

Oven cook (from ambient): Conventional Oven: Preheat oven to 450°F/230°C/Gas 8. Remove lid and place opened can on baking tray. Bake for 25-30 minutes or until crust has risen and golden brown. For Fan Assistend Ovens: Follow manufacturer's guidelines for temperature and cooking time..

Storage

Store in a cool, dry place.
Best Before End: See centre of can base.

Safety Warning

Important: Remove Lid Before Baking

Caution: Although every effort is made to remove all bones, some may remain.

Nutrition Facts

Ingredients:

Water, Beef (25%), Puff Pastry (24%) (Wheatflour (with Calcium Carbonate, Iron, Niacin, Thiamin), Margarine (Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids)), Water, Salt), Ale (contains Barley, Wheat) (9%), Stabiliser (Xanthan Gum), Onions, Wheatflour (with Calcium Carbonate, Iron, Niacin, Thiamin), Modified Maize Starch, Salt, Spices, Sugar, Barley Malt Extract, Yeast Extract, Flavouring, Beef Extract, Chicory Extract, Colour (Plain Caramel), Tomatoes, Garlic, Sunflower Oil.

Allergies information:

Contains Wheat Flour & Sulphites

FSA Traffic Lights Labeling:

per 100g (as sold)

per 240g (as sold 1/2 pie)

Cal

156kCal

374kCal

Fat

8.0g

19.2g

Sat Fat

0.9g

2.2g

Sugar

0.9g

2.2g

Salt

0.9g

2.2g

Nutrition:

Nutrient

per 100g (as sold)

per 240g (as sold 1/2 pie)

Energy kCal

156kCal

374kCal

Energy kJ

653kJ

1,567kJ

Protein

7.1g

17.0g

Carbohydrate

13.6g

32.6g

of which sugars

0.9g

2.2g

Fat

8.0g

19.2g

of which saturates

0.9g

2.2g

Fibre

0.5g

1.2g

Sodium

N/A

N/A

Salt

0.9g

2.2g

Merk URL : http://www.baxters.com/product-range/fraybentos
Gratis verzending vanaf 150,- in Nederland, België en Duitsland
Verzending naar alle landen in de EU en Scandinavië
Meer dan 3.000 producten in ons assortiment
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