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Dr. Oetker Baking Powder (170g)

Dr. Oetker Baking Powder (170g)

  • Gluten free
  • Suitable for vegetarians

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Storage

Store in a cool, dry place.

Preparation And Usage

Directions
Baking Powder is a versatile raising agent for baking cakes, scones, muffins and puddings.
Ideal for use in standard and gluten free baking recipes.
Use quantity of Baking Powder as stated in your recipe.
Always use a dry spoon and replace lid after use.
Can be mixed with plain flour as an alternative to self-raising flour.
Use 3 level teaspoons of Baking Powder to 225g (8oz) of plain flour.

Nutrition Facts

Ingredients:

Raising Agents: E450 Diphosphates, E500 Sodium Carbonates, Maize Starch.

Allergies information:

Gluten free

Merk URL : http://www.oetker.co.uk/uk-en/homepage.html
Gratis verzending vanaf 150,- in Nederland, België en Duitsland
Verzending naar alle landen in de EU en Scandinavië
Meer dan 3.000 producten in ons assortiment
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